Quick savory breakfast muffins — sausage, cheese, eggs, and Bisquick, baked in a muffin pan. Four ingredients, twenty minutes.

Ingredients

  • 1 cup Bisquick
  • 1 lb cooked sausage
  • 4 eggs, beaten
  • 1 cup shredded Cheddar cheese

Instructions

  1. Mix the Bisquick, cooked sausage, beaten eggs, and shredded Cheddar together.
  2. Spoon into a muffin pan.
  3. Bake at 350°F for 20 minutes.